If I have already talked about perfect salamoreznicah, but let's continue on the knives. Cooking for Engineers has tested 11 kitchen knives, and as the best chose Global Cook's Knife G-2 20cm , which fortunately does not cost a fortune to be found in our kitchen at Global Vegetable Knife 14cm GS-5 .
The recommendation was given a knife MAC MTH-80 , which is supposedly better in his hand.
Both cut perfectly for quite some time at Victorinox ceramic grinding with ground-glass stoppers.
How much does it cost and where they buy?
On Gourmondo.de ga found for 89 € in America is given after 86 $. I buy them in Livigno, when I go skiing. Since the whole of Livigno-free zone at the time these items are significantly cheaper. Here's the head I can not tell you how much I gave, but probably around 60 €.
I have very big hands, just for this Globale but I read that more small holders - or is it really?
Hold on. The handles are really small, but I've never had a problem with that.
Except for the knife for cutting usually do not need a large force, so it's more important than tennis grip precision knife and balance control, so it is not any problems.
Which is for odločaš?