Marinated boškarin

Boškarin

Slovenia is beautiful. Croatia is said also. Slovenia has an excellent wine. Croatia is said also. Slovenia has an excellent olive oil. Croatia is said also.

And we went to check it out.

Momjan s Piranskim zalivom v ozadju

Momjan the Piran Bay in the background

Over the place Momjan the church, from her garden and magnificent views of the Momjan, olive groves, nurseries and Malvasia Momjanski Muscat, and more at Sečovlje pans and the Bay of Piran.

At the church reigning family Sinković ( Agriturizmo San Mauro ), who bred, reared, grown, cultivated, processed, macerira, ferment, weld, cook, anus, vkuhava, distilled, marinated, baked and soul of all that there is growing around, lie down and go .

Olive

Olives

Fuži s tartufi

Pasta with truffles

Trta

Vines

More accurately than wine, excellent dry meat and cheeses, delicious corn soup, rich pasta with truffles, great marinated and then stewed boškarin (old Istrian cattle), unusual desserts (chocolate dumplings with truffles, mousse with Momjanski muskat) and grappa as is fitting for finals.

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