| Sometimes omit the ice cream is paid on the Poreč Riviera, and is given in the Istrian interior, away from the coast and sea. Places where they grow truffles and asparagus. In mid-summer, usually in the interior even more hellish than hot on the coast, so it was off season so much more pleasant inside. April, May, September and October months are a real [...] Here's my half-socialized Families dinner in Parga, on the coast between the Greek and Igoumenitso Pervezo. Non-stop but really we could not gyrosov tolčt and we walked some 10m away from the studio to a calf with probably the most beautiful restaurant overlooking the city's waterfront, which apparently served since 1380th You morte mislt? For starters we took [...] Not believe that any reader would find himself Češpovega gnocchi in Calella, however. Morning we met a bunch of Slovenes, probably on the way to the F1 race, so maybe someone just come in handy this one record. Calella is a pretty brezvezno town at the Costa Brava, without any of the old town, the port (or at least the pier), the castle on the [...] Even the right in this world. For the second time in a row, I blindly zaciljal exceptionally beautiful in their restaurant. This time in Njivice on the island of Krk. I do not know whether I was zmrdast so far, because I do not lower the standard of science, or I had bad luck. If I remember visiting birtije Bako in Komiza, which applies to the Well. [...] I note that the June picnic in full swing. In addition in December, traditionally happy month full of fabrških Urk, the June nicely profiled in the same month, happy, just žurke are outdoor picnic, and called the place of entertainment. What is the first word that comes to mind when the word picnic? I know. Cevapcici. People are [...] You know the feeling when you come back from shopping in Udine, from skiing to Möltallu or sun-burnt from sailing through Kornati and hungry that they are pale, except for dry sandwiches but does nothing. Gasthaus furiously looking for words, pizzeria, gostiona as much. Or is closed (after you are in Italy) or inedible (Austria) or [...] Mali Losinj, Cikat tourist resort. 6ih hours after rubbing the asphalt, we were so hungry that we had nothing to choose from. Andraz has been in a hotel room in prisesal Mom, we're leaving to the direction to the nearest receptor dinning named Diana. Mrbit I am just prejudiced against any esteblišmenti, but mentally I had [...] I once over the bishops indirectly already wielded keyboard and ga deklasificiral in the canteen. For years I was there, but this time I said that it so badly again can not be, but Chanterelle is not that they should avoid. And a cafeteria is actually very well. For lunch they were [...] Oh how long I've been without a single thought at this point. So there. Organizational technical challenges. But getting better. Following keys, right from your phone when in Portoroz such a beautiful day and some blabla dolgocajten at times. MICE events are a challenge for the kitchen. Hundreds of people, hundreds of strange, but now puts on the table [...] Poezijski džuboks Poetic bustle in Medana dictate appropriate culinary engagement. Not going to read poetry unprepared, we are left to meditative séance home from Belice. Tasting menu in the Belice By choosing the tasting menu, we avoid choosing between the house specialties, and subject to availability of tables I think I was making the right choice. At the [...] | |
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